Saturday, June 12, 2010

Grilled Chicken Pesto Wrap

For lunch today, I made a grilled chicken pesto wrap and I must say this is one of my favorite meals I have ever prepared. It was simple and I was eating in 20 minutes.

Grilled Chicken Pesto Wrap Recipe:
Grilled chicken breast (marinated in 1 tbsp. thyme, 3 cloves minced garlic, 1 tbsp. olive oil, 1/2 tbsp. black pepper, 1/2 squeezed lemon, grilled for 5 minutes on each side)
1 whole wheat wrap
2 tsp pesto (I bought Bertolli prepared pesto, because I never like the pesto that I make from scratch)
6 grape tomatoes, halved
1/4 cup shredded fat-free mozzarella
*courtesy of SELF


1 comment:

  1. def going to try that! might sub out toms for baby spinach though (me no likie) - Alicia

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